* bapchi's caramel toffee exotic candy bar
milk chocolate with butter toffee, walnuts & pecans
like a grown-up Skor or Heath bar, this was my favourite of the three.
* amalfi exotic candy bar
white chocolate with lemon zest and pink peppercorns
the white chocolate was super creamy and the lemon cut the sweetness, the pink peppercorns added crunch and a slight peppery aftertaste.
* black salt caramel exotic candy bar
dark chocolate with Hawaiian sea salt and soft caramel
sweet and salty is one of my favourite combos so I obviously liked this.
* left to right: black salt caramel, amalfi, bapchi's caramel toffee
* Vosges Haut Chocolat
Las Vegas, NV.