back on canadian soil
I got back last night from my trip to Italy. Here's a little sneak peek of what I brought back. I'll go into better detail once I'm over this jet lag.
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about us
We love food, we love to cook and we love to eat. So deal with it.
about vern
vern has an obsession with cookbooks. she loves pork, pickles and cheese, but hates quinoa, wet seaweed and uni. don't call her a foodie.
about davis
davis is a fan of cooking, baking and eating. his idea of a perfect day would be brunch, market shopping and making a delicious meal. all in that order.
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